Morellino di Scansansano has always been a very interesting appellation for wines, due to its different Sangiovese nature. This version of Morellino sees a precise refinement in the bottle after aging for 6 months in small French oak barrels. It is very pleasant to drink and can age further 3-4 years in a cellar.
- Ruby colour
- Dry cooking herbs
Tips by the Italian Sommelier
Bottle Volume: 750 ml
Blended Info: Sangiovese 100%
Serving Temperature: 16°C.
Type of Glasses: Red wine glass
Decanting: Not necessary
Time of opening: When ready to drink
Tips: Serve this wine slightly chilled (16°C) and slowly let warm up in the glass, the wine can be aged further 3-4 years in a cellar.
Ruby-red colour with a complex aroma profile of red berries on the nose, wild flowers, Mediterrean herbs like thyme and rosemary, pepper and dry wood. The palate is smooth with elevated acidity, round texture and ripe tannins.
This wine is perfect with roasts, game, and aged cheeses.