The Pollino park supports the production of this Magliocco-based wine with an expansive, rich soil and significant temperature variations. Acino has been able to capture the soul of the area and the grape in this wine.
PROFILE
- Ruby colour
- Red fruits
- Firm tannins
- Fresh
- Alive
Tips by the Italian Sommelier
Specs
Region: Calabria
Vintage: 2018
Closure: Cork
Bottle volume: 750 ml
Blended Info: Magliocco 100%
Serving Temperature: 17°C. Below this temperature, the aromas will be restrained.
Type of Glasses: Red wine glass
Decanting: Not necessary
Time of opening: When ready to drink
Tips: Potential ageing further 3-5 years. Serve this at cooler temperatures and let warm up in the glass to gently open more aromas.
Tasting
Intense ruby red. Notes of ripe red fruit like cherries and red apples, wet soil, cloves with a hint that recalls violets. On the palate, is medium intensity and structure with a beautiful freshness, balanced and firm tannins.
Food pairing
Fabulous pair with Baccala Tradizionale, tomato sauce based Pasta dishes and Risotto alla Milanese.