When thinking of the Grillo grape, fresh and vibrant wines immediately come to mind. The Cellaro winery enhances the vine with remarkable skills that translate into freshness and harmony in this incredible expression.
PROFILE
- Fresh
- Vibrant
- Light
- Juicy
- Persistent
Tips by the Italian Sommelier
Specs
Region: Sicilia
Vintage: 2020
Closure: Cork
Bottle volume: 750 ml
Blended Info: Grillo 100%
Serving Temperature: 11°C. Below this temperature, the aromas will be restrained.
Type of Glasses: White wine glass
Decanting: Not necessary
Time of opening: When ready to drink
Tasting
Grillo is an enjoyable white wine made from an indigenous grape of Sicily. After a soft pressing, strictly in reduction, the must is fermented at a low temperature to enhance the aroma of this wine. Ageing occurs in stainless steel. It is a perfect everyday wine.
Food pairing
Grillo Lumà by Cantine Cellaro is an excellent wine to serve with light dishes such as fish, some risottos, couscous and fish soup. Great with smoked fish and crab. A perfect choice for an aperitif.