I find this wine extremely interesting and delicate. The fresh vibrant taste combined with a round smooth texture, make this wine easy to drink and very food-friendly. It is definitely a true reflection of Piemonte terroir fon finesse and mineral elements.
- Straw colour
- Fine bubbles
- Very smooth
Tips by the Italian Sommelier
Bottle Volume: 750 ml
Blended Info: Nebbiolo 100%
Serving Temperature: 9°C. Below this temperature, the aromas will be restrained.
Type of Glasses: White wine glass or large tulip
Decanting: Not necessary
Time of opening: When ready to drink
Tips: When open, leave the wine for a minute to release the first part of CO2 and breath a little.
Straw-yellow in colour, with light green reflections. The perlage is exceptionally fine and its fresh aroma recalls the yeast of bread crust. In the mouth it is very fresh, dry and persistent.
It’s perfect as an aperitif or with lean meats such as fish, vegetables, and light meat courses like Wagyu carpaccio.